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Biology practicals
Global challenges
Genes, inheritance and selection
Community level systems
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Scaling up
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Working scientifically
95 Lessons
570 Exercises
Biology practicals
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Investigating specimens using microscopes
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Investigating the effect of pH on amylase activity
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Investigating molecules in food using food tests
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Investigating limiting factors of photosynthesis
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Investigating human reaction times
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Investigating osmosis in potatoes
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Investigating seed growth under different conditions
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Using field-work techniques
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Investigating the effect of antimicrobials
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Global challenges
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Distribution and abundance of organisms
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Human impacts on biodiversity
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Global warming and its consequences
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Conservation and maintaining biodiversity
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Food security and biotechnology
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Selective breeding
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Creating new plant varieties
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Uses and evaluation of genetic engineering
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The process of genetic engineering - Higher
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Genetically modified crops: advantages and concerns
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The relationship between health and disease
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Communicable disease
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Analysing medical research data
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Plant defences and diseases
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How the body fights disease
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Monoclonal antibodies and their uses - Higher
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Vaccination, immunisation and medicines
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How do vaccines work?
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Binary fission in bacteria
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Non-communicable diseases
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Cardiovascular disease and treatment
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Cancer and its risk factors
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Types of tumours and carcinogens
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Stem cells in medicine
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The human genome project
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Gene therapy and gene editing
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Genes, inheritance and selection
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Types and sources of variation
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Proteins and mutations
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Meiosis, sexual and asexual reproduction
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Sexual and asexual reproduction
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Inheritance and genetic diagrams
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Inherited disorders
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Classifying living organisms
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Evolution by natural selection
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Evolution: Darwin, Lamarck and Wallace
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Antibiotic resistance: causes and prevention
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Extinction
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Community level systems
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The carbon cycle
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The nitrogen cycle
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The water cycle
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Decomposition and biogas
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Ecosystems, competition and environmental changes
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Trophic levels and biomass transfer
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Organism level systems
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The nervous system and the reflex arc
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The eye: structure, reflexes and defects
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The structure of the brain
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The human endocrine system
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Hormones: adrenaline and thyroxine - Higher
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Hormones in human reproduction
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Treating infertility - Higher
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Plant hormones
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Homeostasis and blood glucose
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Controlling body temperature
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The urinary system
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Scaling up
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Transport systems in cells
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The cell cycle and stages of mitosis
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Specialised animal and plant cells
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Cell differentiation, stem cells and ethics
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Specialised exchange surfaces
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The respiratory system and breathing rate
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Human circulatory system
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Exchange surfaces in leaves and fish
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Water and mineral transport in plants
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Cell level systems
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Eukaryotic and prokaryotic cells
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Types of microscopes and calculations
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DNA: structure, genes and chromosomes
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Protein synthesis - Higher
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Enzymes
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Aerobic and anaerobic respiration
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Photosynthesis and limiting factors
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Factors limiting the rate of photosynthesis - Higher
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Practical skills
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Measuring techniques
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Safety and ethics
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Designing experiments
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Methods of heating substances
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Working with electronics
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Random sampling and sampling methods
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Comparing results using percentage change
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Working scientifically
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The scientific method
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Science communication and ethics
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Evaluating risks and hazards
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Collecting data
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Processing and presenting data
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Units and equations
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Structuring a scientific report and drawing conclusions
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Uncertainties and evaluations
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Popular Chapters in All Year Groups
Global challenges
Key concepts
Inheritance, variation and evolution
Practical skills
Exchange and transport
Biology practicals
Biological molecules
Homeostasis and response
Substance exchange
Genetics
Biodiversity and variation
Cells
Working scientifically
Microbiology and pathogens
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