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Investigating specimens using microscopes
Investigating the effect of pH on amylase activity
Investigating molecules in food using food tests
Investigating osmosis in potatoes
Investigating the effect of antimicrobials
Investigating limiting factors of photosynthesis
Investigating the rate of respiration
Using field-work techniques
The relationship between health and disease
Communicable disease
Sexually transmitted infections
How the body fights disease
Vaccination, immunisation and medicines
Aseptic techniques
Drug development and testing
Monoclonal antibodies and their uses - Higher
Non-communicable diseases
Calculating BMI and the waist-to-hip ratio
Cardiovascular disease and treatment
Plant defences and diseases
Respiration is the process of breaking down glucose into carbon dioxide and water. This process transfers energy to other metabolic reactions in the body such as protein synthesis.
Glucose is an example of a sugar molecule. Lots of glucose molecules can be joined together to form starch, glycogen and cellulose.
Metabolism is all of the chemical reactions that happen inside an organism.
Beta